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KITCHEN HIVE

Comfort cooking with a story to tell

Category: Kitchen Hive

Every Tuesday morning there’s something new—food, libations and sometimes a story. From cool cocktails, to rustic desserts to easy seafood—the search through old and new community cookbooks and the old classic standbys that sit in tatters on our kitchen shelves. Enjoy!

Summer Shrimp Supper

Summer Shrimp Supper

Posted on July 24, 2018July 17, 2018 by Mary Miller
Summer Shrimp Supper Not much that words can add to this picture. The ultimate one-ingredient hot summer night supper. Maybe some cocktail sauce? Horseradish, catsup and a splash of hot sauce might be... Read More
Refrigerator Pickles

Refrigerator Pickles

Posted on July 17, 2018June 28, 2018 by Mary Miller
Refrigerator Pickles Half bushels of those little pickling cucumbers used to be easy to come by. But for this fast, easy summer condiment, those long thin English/Persian cucumbers work just fine. Dou... Read More
Sistah’s Corn Pudding

Sistah’s Corn Pudding

Posted on July 10, 2018June 20, 2018 by Mary Miller
Sistah’s Corn Pudding Down our way, we all call someone Sistah. And most Sistah’s do a corn pudding. Sometimes it even gets to be an adversarial pursuit. It’s what to do with last night’s left... Read More
Summer Time Party Drinks

Summer Time Party Drinks

Posted on July 3, 2018June 20, 2018 by Mary Miller
Summer Time Party Drinks The Hive got the message you’d like to see some drinks on the blog. Here goes. Your summer time party gets a little easier if you have a few drinks already organized. And if... Read More
Sesame Noodles

Sesame Noodles

Posted on June 26, 2018June 20, 2018 by Mary Miller
Sesame Noodles Craving some carbs with all those glorious summer salads? Cold Sesame Noodles. Here’s another one of those things everyone seems to know how to make. But once again, I could never get... Read More
Caprese Salad

Caprese Salad

Posted on June 19, 2018June 20, 2018 by Mary Miller
Caprese Salad Everybody knows how to make this wonderful summer salad, right? The traditional–tomatoes, mozzarella, basil, olive oil, salt and pepper. Sometimes we part with the traditional to m... Read More
Chocolate Covered Strawberries

Chocolate Covered Strawberries

Posted on June 12, 2018May 24, 2018 by Mary Miller
It’s still strawberry season somewhere. So here’s another one of those two-ingredient recipes that demonstrate, once again, that you know your way around the kitchen. • A quart or more of strawb... Read More
Strawberries Are In Season

Strawberries Are In Season

Posted on June 5, 2018May 24, 2018 by Mary Miller
You can smell them at the Farmer’s Markets; they look gorgeous at the local produce stands. So. Are you ready to start baking? Well, maybe not yet. But somehow, you’ve volunteered to bring a desse... Read More
Johnny Cash’s Mom’s Meatloaf

Johnny Cash’s Mom’s Meatloaf

Posted on May 29, 2018May 7, 2018 by Mary Miller
OK, it’s not as iconic as Elvis’ peanut butter, banana and bacon sandwich. But since I’m a life-long Johnny Cash fan I couldn’t resist the MSN story about Peggy Knight, the Cash family houseke... Read More
Vanilla—DIY

Vanilla—DIY

Posted on May 22, 2018May 7, 2018 by Mary Miller
 Talk about a perfect project—fast, simple, two ingredients, and sun shining through a window does all the work. Home-made Vanilla Favoring You’ll need a small package of vanilla beans—long, th... Read More
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About This Site

I came to cooking late in life.  Big city take-out was too easy and convenient.  A move to rural/coastal/southern farm country changed my life.  No take out—no dinner!  So, I found the roadside stands, the little groceries with a real butcher in the back, the fishing boat docks—bought some of those spiral bound church cookbooks, and the rest is history.  Enjoy the ride, the stories and the recipes.  MM, The Kitchen Hive

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