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KITCHEN HIVE

Comfort cooking with a story to tell

Tag: #kitchen hive-us

CHICKEN MARSALA WITH ARTICHOKES

CHICKEN MARSALA WITH ARTICHOKES

Posted on February 13, 2024January 29, 2024 by Mary Miller
CHICKEN MARSALA WITH ARTICHOKES Another Tuesday night, another chicken dinner.  There’s really no end to the delicious meals that start with…” brown chicken thighs on each side…”.  Thi... Read More
BUTTERMILK CHOCOLATE CAKE

BUTTERMILK CHOCOLATE CAKE

Posted on February 6, 2024January 29, 2024 by Mary Miller
BUTTERMILK CHOCOLATE CAKE If you need a Valentine’s Day cake, be sure to make it chocolate!  It’s not only traditional, it’s good for you.  Theobromine is a naturally occurring compound simila... Read More
BAKED CHICKEN PAPRIKA

BAKED CHICKEN PAPRIKA

Posted on January 30, 2024December 31, 2023 by Mary Miller
BAKED CHICKEN PAPRIKA Another week-night, another chicken dinner.  Here’s one that’s spicy and a bit hot—and you already probably have everything you need to put it together.  Chicken thighs m... Read More
BRAISED PINEAPPLE WITH BROWN SUGAR SAUCE

BRAISED PINEAPPLE WITH BROWN SUGAR SAUCE

Posted on January 23, 2024December 31, 2023 by Mary Miller
BRAISED PINEAPPLE WITH BROWN SUGAR SAUCE This is one of those go-to desserts that always hits the right note.  Besides being delicious, pineapples are usually available year ‘round, not too difficu... Read More
SHRIMP GRATIN

SHRIMP GRATIN

Posted on January 16, 2024December 31, 2023 by Mary Miller
SHRIMP GRATIN Gratin often speaks to creamy cheesy potatoes, delicately sauced fish or baked vegetable casseroles.  But “gratin” really only means covered in something crunchy, or savory or crisp... Read More
CHAMOY SAUCE—a condiment for almost anything

CHAMOY SAUCE—a condiment for almost anything

Posted on January 9, 2024December 25, 2023 by Mary Miller
CHAMOY SAUCE—a condiment for almost anything A dessert condiment?  Fudgy chocolate sauce—sweet, sticky strawberry syrup maybe.  Now here’s a Mexican sauce that’s not only sweet with frui... Read More
SWEET BUTTERMILK BREAKFAST BISCUITS

SWEET BUTTERMILK BREAKFAST BISCUITS

Posted on January 2, 2024December 25, 2023 by Mary Miller
SWEET BUTTERMILK BREAKFAST BISCUITS A nice way to start the new year—with a sweet morning biscuit with your coffee.  Yet another good reason to keep a quart of buttermilk in the fridge—al... Read More
BOXING DAY DINNER

BOXING DAY DINNER

Posted on December 26, 2023November 30, 2023 by Mary Miller
BOXING DAY DINNER What a great tradition this one has evolved into—from a day off and a gift box for the servants, to a day off and almost no need for food prep for anybody.  The day after Chri... Read More
BEETS WITH ORANGE GLAZE

BEETS WITH ORANGE GLAZE

Posted on December 19, 2023November 30, 2023 by Mary Miller
BEETS WITH ORANGE GLAZE Always good to find something delicious, low calorie, and filled with vitamins and minerals.  Well, here’s a great choice—beets.  Sometimes called a Super-food, beets... Read More
PORK WITH APPLES AND PANCETTA

PORK WITH APPLES AND PANCETTA

Posted on December 12, 2023November 30, 2023 by Mary Miller
PORK WITH APPLES AND PANCETTA An easy, but very tasty entrée found in a mid-60’s cookbook for brides. Suggested as a dinner party dish—a few fancy ingredients, a few defined cooking steps, an... Read More
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About This Site

I came to cooking late in life.  Big city take-out was too easy and convenient.  A move to rural/coastal/southern farm country changed my life.  No take out—no dinner!  So, I found the roadside stands, the little groceries with a real butcher in the back, the fishing boat docks—bought some of those spiral bound church cookbooks, and the rest is history.  Enjoy the ride, the stories and the recipes.  MM, The Kitchen Hive

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